Pre-Seasoned Cast Iron Square Skillet Pan

Cook with classic cast iron performance in a space-smart square skillet designed for everyday meals. The deep, straight sides help contain oils and sauces, while the square cooking surface gives you more usable space for searing, frying, and browning. Finished with a vintage-style patterned handle, this pan is made for crispy-edged eggs, grilled sandwiches, bacon, potatoes, and perfectly seared proteins—ready for stovetop cooking and oven finishing.

Key Highlights

• Cast iron heat retention for even cooking and better browning
• Square shape = more cooking surface than a comparable round pan
• Deep sides help reduce splatter and hold sauces
• Pre-seasoned for a naturally nonstick-style cooking surface that improves over time
• Stovetop-to-oven versatility for finishing steaks, casseroles, and bakes

How to Use

• Preheat on low-to-medium heat, then add oil/butter before cooking
• Great for: eggs/omelets, pancakes, grilled cheese, bacon, tofu, steak sear + oven finish
• Let the pan heat evenly for best sear and minimal sticking

Care

• Hand wash recommended; avoid soaking
• Dry immediately and apply a thin layer of oil after washing
• Use silicone/wood utensils to help maintain seasoning
• Store in a dry place (paper towel between pans if stacking)

Specs (General)

• Material: Cast iron
• Shape: Square
• Color: Black/charcoal
• Use: Frying, searing, baking, griddling